Why is it when I am already behind in my week I decide to add more fuel to the fire?? Somehow, while spending an entire day doing evacuation drills and CPR at recurrent training, I figured it may be a great time to pick up a new foster puppy on the way home from the airport. You know, just to have a few relaxing weeks with a new puppy. Oiy! What was I thinking!
Although Chico is as cute as can be (Seriously - ain't he the cutest) he is also a handful. This little chihuahua wants to be held CONSTANTLY. Weighing in at 3 months old and 4 lbs heavy he is a force to be reckoned with. When he isn't being held he enjoys yelping to be held, sleeping, and humping Bubba whenever she gets too annoyed running away from him and decides to plop on the ground in utter exhaustion. For the next two weeks I will be in puppy rearing madness...
Here are your most clicked of the week...
Watermelon Yogurt Pops - A Mom Not a Professional Nor A Perfectionist. Aren't these the cutest way to cool off this summer? These are SUPER easy to make and a great candidate for my Popsicle molds at the back of the cabinets!!
Margarita Kabobs - Hungry Homebody. These looks so fresh and colorful that even a non meat eater like me is drooling over them!! for you veggies - use portabello mushrooms to soak up that marinade and you got your selves a delicious meat free alternative! :)
Beef Bourginon Burgers - Adventures in Dinner. This is a super gourmet twist on a classic. all the flavors of Beef Bourginon wrapped up into a delicious patty! Pop on over to meet one of our newest peeps to the party and make sure to wish her well with no A/C in this heat...poor girl!!
Apple Fritter Bread - Flour Me With Love. Doesn't this look scrumptious?? What a beautiful bread to serve at brunch or pack along for a party. I mean, come on, anything with a nice thick coating of glaze has got to be delicious! check out the way she cut and layered the dough. YUM!!
Make sure to pick up a button if you were featured!! :)
NOW ON WITH THE PARTY
*Here are couple rules before we get this party kickin'...*
- It would be super nice if you Followed LBR, your hostess with the most-est...while you're at it, leave a comment if you so desire!
- Your link MUST be a food related item, duh! It can be a recipe, a specific dish you are craving, a new foodie product you just found, a specific restaurants specific dish...it can be a picnic you had - I really don't care! Just make me want to eat it!
- {mandatory} Please post my button or a clickable link in your post so others can join in - they are located on the bottom of the right sidebar...Walnuts or Garlic? I dig em' both! If you don't know how to do this just email me and I can help you out...
- Try not to post and run - check out another recipe and see what's cookin' elsewhere! You may just learn something! :)
- Please DO NOT link up your linky parties.
- FYI - By linking up your are giving me permission to use your recipe, blog, and or photos in an upcoming feature. No worries - Ill always link back to you and your blog!! :)
*** FYI - Linky Tools had some new options that I am trying out this week. If you have any troubles linking up, please double check the rules and make sure you got it all down. If that isn't the problem feel free to email me and Ill see if I can help on my end. ***
Let the mouth watering, drool inducing, stomach grumbling fun BEGIN!! I'm Hungry...
LET'S EAT!!
Chico is ADORABLE!!! We lost our chihuahua, Baxter, last month and seeing a sweet puppy like him really make me want another one. But I'm not ready for puppyhell just yet... Good luck and enjoy the puppy snuggles!
ReplyDeleteAnd thanks for hosting!
Hi :) Thanks for stopping by my blog and commenting. I love your blogs, (I checked out your Vegas trip on your other one) I'm following you now via GFC, and joined in your linky party. Looking forward to reading more of your post.
ReplyDeleteCute puppy!
ReplyDeleteI linked Crab Quiche this week. Thanks for hosting!
Hi,
ReplyDeleteThis is my first time here, and I love your blog. I posted my Fruit Filled Meringue Shells, and it looks like you have lots of good recipes posted. Thanks for hosting! I am also a new follower.
oops, almost forgot to link with you AGAIN.:(
ReplyDeleteI link with most of the parties the evening before but with yours going up late, I always go to bed and then, wake up in a whole new world the next morning...:)) At least, I finally remembered this afternoon.:)
Happy Friday! That apple fritter bread sounds and looks amazing.
ReplyDeleteOh! Thanks so much for featuring my burgies. I'm beyond thrilled. Hope everyone really likes the Victorian Sponge this week :)
ReplyDeleteBless you for taking in a puppy when you're already so busy.
Your Chico is the cutest! Thanks so much for hosting. I am late...as usual...but I've linked up some Sweet and Spicy Sriracha Chicken this week. Have a great weekend! I'm off to visit some of the other guests.
ReplyDeleteI have added Bacon Wrapped Pineapple Bites, Crunchy Granola, Pina Colada Pie, and Lemon, Almond, Raisin Loaf to your party. Thanks for hosting!
ReplyDeleteAw...Chico is adorable! That apple fritter bread looks delicious! I linked the Scallop Pesto Pasta. Thanks for hosting!
ReplyDeleteYa gotta love that photo! Thanks for making me smile! I don't know why the heck I didn't know about your link party! Please forgive me; but I now have added a superb fresh peach ice cream recipe. I'll go put your button on my post after my comment. Please don't forget (like me!) to come on over and link up to my weekend foodie blog hop too! I'd love to have you join back in! Roz
ReplyDeleteYour new pup is adorable! I totally understand the bittersweetness to puppies. We've been watcing my in-laws puppy for the past month and she is both a ball of cuteness and T-R-O-U-B-L-E! Thanks for hosting the party in the mean time:)
ReplyDeleteOh my, I linked the same recipe three times. Please remove two of them and forgive me. I guess, it is time to call it a day.
ReplyDeleteThey do say the little dogs are more crazy.....defiantly a cutie though.
ReplyDelete